Thursday, August 23, 2012

Shrimp Creole (From Mom)


This may be one of the most deliciously simple preparations for shrimp!

Ingredients

8 small cans tomato sauce
5 stalks chopped celery
1 chopped onion
1/2 small chopped bell pepper
3 cloves chopped garlic
4 bay leaves
Parsley
Salt & pepper
1 roll of smoked sausage
3 lbs med shrimp

Prep
Sauté veggies until soft but not brown. Add tomato sauce over medium heat for 20-30 minutes. Add bay leaves and seasoning and bring to boil for 15-20 minutes. Add sausage then lastly add shrimp. Boil until shrimp is cooked. Serve over rice.


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