Maryland Crab Dip
Ingredients:
1 lb. backfin crabmeat
8 oz. cream cheese
1/2 cup mayonnaise
1 Tbsp. Old Bay seasoning
1 Tbsp. Worcestershire
8 oz. grated sharp cheese
3 green onions, sliced very thin
Instructions:
Clean crabmeat.
Mix together all ingredients.
Place in individual ramekins or in large glass baking dish for serving.
Bake at 350 for 15 to 20 minutes until hot and bubbly.
Top with additional green onion and a dash of Old Bay.
Serve with crackers, sliced french bread, pita or tortilla chips.
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